Barcelona, Take Two! There’s no questioning that Barcelona is a mesmerizing city for many. A unique blend of a complex cultural history, medieval architecture, modern art and metropolitan vibes. I first visited Barcelona with my friend Gautam back in June 2016 (Gautam wrote a guest blog about Barcelona which you can read here) and like many, I also fell in love … Read More
San Sebastian in Winter
San Sebastian in Winter Means Constant Rain… San Sebastian is very much a tourism-oriented city, with its sandy beaches (both surf beach and a sheltered bay), history (it is the centre of the ancient Basque region and language), pintxos (tapas-style bites served on the bars) and fine dining (as a city San Sebastian has the most Michelin Stars per … Read More
Barcelona – A Modern City Preserving The Past
If you’ve been following my pictures and updates on Instagram, Facebook or Twitter you’ll know that I recently spend a week exploring the treasures of the Catalonian Coast with a good mate of mine, Gautam Krishnan (aka “G”). My last post explored our adventures in some of the priceless, often undiscovered, gems of the coastline. The final stop on our journey was the … Read More
Catalan Coastal Gems
[picture above: View of Peniscola from Castell de Peniscola] The Spanish cities of Madrid, Barcelona, San Sebastien and Granada draw many visitors to Spain every year. However, along the coast south of Barcelona, in the region of Catalonia, you’ll find many just as beautiful, fascinating and historical towns to visit on your travels. Guadalest Beginning just south of Valencia, you … Read More
10 Highlights of Alicante and Murcia
Alicante and Murcia are two cities (about an hour apart) in the region of Spain south of Valencia. Alicante, on the coast, attracts some tourists in the Summer (although not nearly as many as its neighbour, Benidorm), while Murcia is a somewhat unknown, though nonetheless beautiful and interesting, city! Both Alicante airport and Murcia airports are the nearest to this … Read More
Mouthwatering Murcian Morsels
Did you know that paella is actually the name of the large pan that the rice is cooked in? In a more local restaurant you won’t actually see ‘Paella’ on the menu. Rather you’ll read the heading “Arroces” which is Spanish for ‘rices’. Under the heading you’ll then see the different rice dishes that the restaurant serves (seafood, chicken, chorizo etc.). … Read More
Raw Cacao Bean Bliss Balls
RAW CACAO BEAN BLISS BALLS I’ve been spending lots of time with my family in the Netherlands since arriving in Europe. Low and behold, the husband of one of my cousins is in the cacao bean trade! So what did I head home with after lunch at their place? A giant bag of raw cacao beans of course. I … Read More
Spanish Lemon Coconut Bliss Balls
SPANISH LEMON COCONUT BLISS BALLS I’m currently housesitting just outside of Murcia, Spain, in a villa on the outskirts of the town situated amongst rows and rows of lemon trees! So, what do you do when your Spanish adventures give you a seemingly endless supply of lemons? Make Lemon Coconut Bliss Balls of course! I would normally use a base of nuts … Read More