Nut Butter

pennybenjaminBreakfasts, Nourish, Sauces, Dressings and Condiments, SnacksLeave a Comment

Whether it is with almonds, walnuts, cashews, peanuts or pecans. There’s no questioning that Nut Butter is delicious… and slightly addictive! By itself, on toast, on apples or in a smoothie, nut butter is Ah. Ma. Zing!

And it is SO SIMPLE to make yourself at home! Just choose your favourite nuts and process away!

Recipe Type: GF, DF, RSF, Paleo, Vegan

Makes about 1 Cup of Nut butter

Time  about 15 mins


Ingredients (for this recipe):

  • 1/2 C each of raw macadamias, raw cashews, raw walnuts (but use whatever nut combination you like the best!)
  • pinch sea salt


  1. Place nuts and salt in food processor/thermomix/vitamix and blend, blend, blend!
  2. You’ll have to stop every now and then to scrape down the sides or shake it up to make sure everything combines, but eventually you’ll get a brilliant butter-like consistency!
  3. Store in a jar in the pantry!


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